This week’s Tavern Queue — or shall we say Sushi-Q? — is all about sushi. Yum.
I am not an expert in sushi, and that’s why Adam will be writing this Queue. However, I am here to solicit all of your delicious questions on the matter. Not sure what this whole sushi thing is about? Looking for tasty recommendations? Thinking about trying your hand at home-made sushi? Ask away!
Adam will be back on Thursday or Friday with answers to all of your questions.
Until then, Queuvians!